SINGLE ORIGIN

We are proud to offer the following single origin whole bean coffees.

 
 
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COLOMBIA NARINO

Origin: Colombia
Roast Level: City+
Certification: none
Medium roast & body, notes of brown sugar, pecan, & vanilla.

 
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GUATEMALA RIO OCHO

Origin: Guatemala
Roast Level: City
Certification: Direct Trade

Light roast, bright body, floral notes w/a hint of lemon and vanilla bean. 

 
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MYANMAR SHAN STATE YWANGAN
Origin:
 Southern Shan State
Roast Level: City
Certification: none

Light roast & creamy body, w/ notes of hazelnut, brown sugar & pear w/a smooth finish.

 
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PAPUA NEW GUINEA TIMUZA

Origin: Kamano-Kainantu, Eastern Highlands Province
Roast Level: Full City
Certification: Organic

Dark roast & heavy body, w/ notes of brown sugar & pecan with a slight apricot finish. 

 
 
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ETHIOPIA SIDAMO

Origin: Guji Zone, Shakiso District, Oromia Region, Ethiopia
Roast Level: City+
Certification: Fair Trade Organic
Process: Natural, sun dried on raised beds

Tasting Notes: Light roast & body, floral w/ notes of peach, strawberry, and mild-bluebery.

 

KENYA KIFAHARI

Origin: Kenya
Roast Level: City+
Certification: Direct Trade

Tasting Notes: Light roast & body, with notes of grapefruit, cream, & pear.

 

DECAF ROYAL SELECT MOUNTAIN WATER PROCESS

Origin: Guatemala
Roast Level: Full City
Certification: Fair Trade

Medium roast & body, w/ notes of spice, vanilla wafer & pomegranate.