SINGLE ORIGIN

We are proud to offer the following single origin whole bean coffees.

 
 

HONDURAS COMSA
Origin:
Honduras
Roast Level: City+
Certification: Fair Trade Organic
Light roast & body, w/notes of blackberry, orange, strawberry, and a cocoa finish.

 
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GUATEMALA RIO OCHO

Origin: Guatemala
Roast Level: City+
Certification: Direct Trade

Light roast & body, w/ notes of graham cracker, apricot, cherry & chocolate. 

 
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COLOMBIA TOLIMA
Origin:
 Colombia
Roast Level: City
Certification: none

Light roast & body, w/ notes of almond, caramel, and cherry.

 
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PAPUA NEW GUINEA TIMUZA

Origin: Kamano-Kainantu, Eastern Highlands Province
Roast Level: Full City
Certification: Organic

Dark roast & heavy body, w/ notes of brown sugar & pecan with a slight apricot finish. 

 
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ETHIOPIA SIDAMO

Origin: Guji Zone, Shakiso District, Oromia Region, Ethiopia
Roast Level: City+
Certification: Fair Trade Organic
Process: Natural, sun dried on raised beds

Tasting Notes: Light roast & body, floral w/ notes of peach, strawberry, and mild-bluebery.

 

BURUNDI KIRIMIRO

Origin: A Sogestal Kirimiro, Burundi
Roast Level: City+
Certification: None
Tasting Notes: Medium roast & body, w/ notes of sweet tea, tangerine & spice, w/an earthy finish.

 

DECAF ROYAL SELECT MOUNTAIN WATER PROCESS

Origin: Guatemala
Roast Level: Full City
Certification: Fair Trade Organic

Medium roast & body, w/ notes of dark chocolate, creamy & almond.