Origin: Currently Featuring Coffees From: Africa & Central America
Roast Level: Medium
Notes of toasted almond, dried fruit flavors, milk chocolate, w/a clean and sweet finish.
It’s simple. Great coffee relies on the freshness & quality of the green coffee. Just as many fruits and vegetables have different harvesting seasons, so does coffee. Those coffees can go bad if they’re not fresh. Since we’re constantly bringing in fresh coffees into our “coffee lineup”, our recipes change seasonally to provide a fresh flavor profile each harvest season. This brings something new and unique to our Coffee Bar & Roastery.
It’s our goal to make sure that all of our coffees are fresh, so we change the regions in this espresso blend periodically to feature different coffees that make an exceptional espresso every harvesting season. In this specific blend, look for a smooth honey-like body, with notes of berry and chocolate-almond, and a citrus smooth finish.
Complexed, yet balanced & keeps you on your toes.